IBIS IS ITALY
Ibis offers a smaller tray, with the ideal weight and price to afford the luxury of changing every day your choice of Italian charcuterie.
IBIS IS ITALY
Ibis offers a smaller tray, with the ideal weight and price to afford the luxury of changing every day your choice of Italian charcuterie.
Salame Milano
Traditional Milano Salami recipe with an accurate dose of aromas and spices. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Salame Ungherese
Traditional Ungherese Salami recipe with a fine grain and a light smoking. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Salame Napoli
Traditional Napoli Salami recipe with a spicy and intense flavour. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Coppa
Traditional Coppa from Emilian recipe with a soft and delicate flavour. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Prosciutto Crudo
Traditional Cured Ham, seasoned in the Emilian hills. Sliced in a practical tray with interleaves, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Speck
Traditional Speck from Alpine valley with an intense and spicy flavour. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Bresaola
Traditional Bresaola produced in Postalesio (Sondrio), with a typical flavour. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Pancetta Arrotolata
Traditional Pancetta with a savoury flavour and a soft texture. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
Mortadella
Traditional Emilian recipe for a Mortadella with a balanced flavour. Sliced in a practical tray, ideal for every day consumption.
GLUTEN-FREE
LACTOSE AND MILK PROTEIN FREE
